Upcoming High Tea Dates 

Saturday July 20th, seatings at 2 or 3

Saturday September 7th seatings at 2 or 3 

Cost per person $40  

Call 519-662-2111 to reserve. High Tea sells out so reserve early 

With the warm weather here now the patio is now officially open for the summer. 

Join us for a delicious dinner or just stop by for one of handcrafted cocktails 

Check out the New Spring Menus

Spring 2019 Menu.pdf

By Popular Demand we are hosting High Tea at the Puddicombe House on Saturday, May 18th. Our traditional high tea includes freshly made scones, mini sandwiches, and a variety of mini desserts. Cost per person is $40 and is by reservation only. 

Mothers Day Brunch
Sunday, May 12th

Due to the high volume of people, reservations are made for a 2 hour period.

10am ($49 per person)

11am ($60 per person)

12 pm ($60 per person)

1:00pm ($60 per person)

Kids Under 12 $20
Under 5 $15

Ceasar Bar, Mimosa (Available complimentary after 11am)
Orange juice, Apple Juice, Coffee, Tea Included

Brunch

Cold Stations

Fresh Breads, Scones, Croissants
Cheese Platter
Cold Meats
Fresh Fruit
Green Salad
Caesar Salad
Pasta Salad
Potato Salad
Broccoli Salad
Smoked Salmon
Shrimp
Mussels

Carving Station

Hip of Beef
Peameal Bacon
Roasted Salmon

Hot Station

Bacon
Farmers Sausage
Eggs Benny
Scrambled Eggs
Hash Browns
French Toast
Corn
Carrots
Vegetarian Lasagna
Butter Chicken
Mac & Cheese

Kids Station

Cheese Pizza
Chicken Fingers
Mac & Cheese

Dessert

Variety of Cakes
Variety of Pies
Cookies Squares
Fritters
Bread Pudding
Fresh Fruit

By Popular Demand we are hosting High Tea at the Puddicombe House on Saturday, April 13th. Our traditional high tea includes freshly made scones, mini sandwiches, and a variety of mini desserts. Cost per person is $40 and is by reservation only. This Event is Sold Out and we are now on a waiting list. The next high tea is Saturday, June 8th 

Our Annual Whiskey tasting is back on Wednesday March 13th. This year we have not just one but two Canadian National Brand Ambassadors leading the tasting.
Taylor Corrigan from Woodford Reserve and Lucy Lamont from Jack Daniels

Tickets $39 plus HST 

You can buy them online at 

https://www.eventbrite.ca/e/bourbon-tasting-tickets-56066061098?aff=ebdshpsearchautocomplete

3 Course Valentines Day Menu 

Available Thursday, Feb 14th, Friday, Feb 15th, Saturday, Feb 16th 

To Start 

Brandied Tomato, Bisque 

Poached Shrimp, cornbread crouton, kalamata tapenade

Entree 

Grilled Pork Chop torched with Brie 

Wild Blueberry Demi, Potato Gratin, Brussel sprouts, achiote honey 

Dessert to Share 

Devils Chocolate and Strawberry Cream Cake, Chocolate covered Strawberries

Cost per person $49 plus taxes and gratuity 

Thursday seatings available at 5:00 and 6:00 pm, 7:00 pm an8:00 pm

Join us for our 5 Course NYE Chef Tasting Menu (no regular menu available that evening)

$65 per person 

Amuse- Espresso Wild Boar Bacon Pecan Praline 

1st Course Pomegrante Cured Duck Dumpling, Enoki Mushrooms, Pickle Broth 

2nd Course Poached Scallop, Citrus, Herbs, Onion 

3rd Course Saffron Pillows 

4th Course Deconstructed Beef Wellington

5th Course Deep Fried Gluhwein Ice Cream

Limited Seatings at 5:00pm, 6:00pm. 7:00pm. 8:00pm and 9:00pm

Our Annual Garden Party is back.

Come join us Thursday June 21st from 6:00-9:00pm

Light Appetizers

Drink Samples

Live Jazz Music

Tickets $49 per person plus taxes

This event sells out every year

Tickets available in the spa or online at 

https://www.eventbrite.ca/e/garden-party-tickets-45915427279?aff=erelexpmlt