Puddicombe House

Lunch Menu

APPETIZERS

• Beef Carpaccio | 23

  Local Beef Tenderloin, Red Vein Sorrel, Pommery Mustard Vinaigrette,
  Walnuts, Crispy Capers, Tomato Chutney, Manchego Cheese, Crostini

• Cast Iron Mozzarella di Bufala | 21

  Buffalo Mozzarella, Warmed House Focaccia, Sourdough Toast, Seasonal Compote, Fermented Mustard, Candied Nuts, Confit Garlic, Pickled Grapes

• Korean Duck Wings | 21

  Confit Duck Wings, Crushed Peanuts, Napa Cabbage Slaw, Lime Sriracha

• Poached Apple Baby Spinach Salad | 19

  Baby Spinach, Granny Smith Apples, Candied Pumpkin Seeds, Pickled Corn, Ricotta, Maple White Balsamic Vinaigrette

• Charred Pickled Beet Salad | 19

  Local Greens, Pickled Beets, Candied Walnuts, Mandarin Oranges, Chèvre, Five Spice Apple Butter Vinaigrette

• Whipped Ricotta and Olives | 21

  Mediterranean Olives, Fresh Ricotta, Candied Pecans, Toasted Focaccia

• Wild Mushroom Arancini | 20

  Truffle Scented Mushrooms, Tomato Chutney, Olive Tapande

• Chefs Daily Soup | 10

  Chefs Daily Creation

• Crispy Ricotta Agnolotti | 19

  Panko Crusted Ricotta Agnolotti, Pesto Aioli, House Marinara

• Calamari Fritti | 20

  Crispy Calamari, Banana Peppers, Fennel Apple Slaw,

  Lime Sriracha

• Baby Romaine Caesar | 18

  Double Smoked Bacon, Sourdough Crostini, Grana Padano, Roasted Garlic Dressing

• House-made Focaccia | 13

  Rosemary Maple Brown Butter, Aged Balsamic, Pesto

HANDHELDS

• Smoked Tomato and Gouda Strombolli | 24

  Mountain Oak “Wild Nettle” Gouda, Smoked Tomato and

  Peppercorn Sauce, Gourmet Cherr y Tomatoes, Pickled

  Edamame, Cured Olives, Caramelized Onions, Mozzarella

• Jerk Chicken “ZA ” Strombolli | 25

  Jerk Marinated Chicken Thigh, Pineapple, Banana Peppers, Pickled Black Beans, Cilantro Lime Crema

• Fish Katsu Sando | 23

  Herb Focaccia, Breaded Tilapia, Napa Cabbage Slaw, Keypie Mayo Tonkatsu Glaze

• Margherita Stromboli | 23

  Arugula Pesto, Fresh Boconccini, Gourmet Cherry Tomatoes,

  In-house Tomato Sauce, Basil

• Philly Cheesesteak Stromboli | 24

  Braised Beef, Cheese Sauce, Onion Jam, Sweet Bell Peppers, Mozzarella

• The Cheeseburger Pie Strombolli | 25

  Seasoned Beef, In-House Pickles, “PH” Sauce, Double Smoked

  Bacon, Cheddar, Iceberg Lettuce

• Puddicombe “ZA” Stromboli | 26

  Italian Genoa Salami, Ground Chorizo Sausage, Sun-Dried Tomato

  Pesto, Double Smoked Bacon, Fresh Buffalo Mozzarella,

  Apple Butter Mustard

• Chef’s Fried Chicken Sammie | 24

  Homemade Sesame Brioche, House Pickles, Pommery Sweet Mustard, Sea Salt Kettle Chips, Fresh Herb Aioli, Crispy Iceberg Lettuce

• Italian Burger | 21

  Local Ground Beef, Boconccini, Tomato Chutney, Braised Wild

  Boar, Onion Jam, Pesto Aioli, Boston Bibb Lettuce

PASTAS

• Butternut Squash Agnolotti | 27

  Walnut Sage Pesto, Charred Broccoli, Shaved Radish, Cremini Mushrooms, Roasted Feta

• Lobster Ravioli | 38

  Bacon Lardons, Caramelized Fennel Cream, Cherry Tomatoes, Baby Spinach, Clippolini Onions, Brown Butter Crumble

• Spinach Gnocchi | 28

  Chorizo Sausage, Creamy Harrisa, Artichokes, Edamame, Chèvre

• Short Rib Bolognese | 29

  Fresh Fettuccine, Short Rib Ragout, Toasted Pine Nuts, Basil,

  Shaved Padano

MAINS

• Curry Bowl | 29

  Tikka Marinated Grilled Paneer, Chickpeas, Curry Gravy,

  Cumin Basmati, Mango Chutney, Pickled Black Beans, Raita

  Drizzle, Pineapple Tuile |

• Beet Crusted Orange Roughy | 43

  Sweet Potato Lyonnaise, Beet Dust, Charred Brussel Sprouts, Cashew Romesco

• Braised Pork Shank | 39

  White Bean Pork Jowl Cassoulet, Winter Vegetables, Sun-dried Tomato Caponata

• Grilled Cornish Hen | 39

  Sage Pesto Risotto, Kale, Spiced Pumpkin Seeds, Butternut Squash Puree, Ginger Maple Soya Reduction

• 6oz AAA Tenderloin Steak | 54

  Potato Gratin, Onion Jam, Harvest Vegetables, Madeira Jus

• 10oz AAA Beef Tenderloin Steak | 69

  Potato Gratin, Onion Jam, Harvest Vegetables, Madeira Jus

• Braised Beef Short Ribs | 41

  Cauliflower Puree, Red Wine Jus, King Oyster Mushroom,

  Dauphinoise Potato, Basil Pearls, Pickled Lotus Root